China’s Ministry of Agriculture and Rural Affairs announced a new initiative on Sunday aimed at boosting domestic consumption of agricultural products while promoting green and high-quality production. The plan emphasizes optimizing product standards to meet diverse consumer demands and enhancing supply chain efficiency for sustainable growth in the sector.
The government’s strategy focuses on improving the quality and safety of agricultural goods, expanding sales channels, and supporting farmers in adopting eco-friendly production methods. Authorities highlighted the importance of “multi-level consumer needs,” pointing to rising demand for premium, organic, and environmentally sustainable products as income levels grow.
This initiative aligns with China’s broader push to modernize its agricultural industry and stimulate rural economic development. By encouraging consumption of high-quality farm products, the government aims to strengthen domestic food security, increase farmers’ income, and meet the evolving preferences of urban and rural consumers alike.
The plan also supports the national goal of achieving green development in agriculture, a key part of China’s 2030 carbon peak and 2060 carbon neutrality targets. It calls for the adoption of advanced technologies in farming, better resource utilization, and reduction of agricultural pollution.
Industry analysts say this policy could boost demand for specialty crops and organic produce while fostering innovation in supply chain management. With China being one of the world’s largest agricultural markets, the move is expected to influence global trade flows and create opportunities for international exporters targeting the Chinese consumer market.
By prioritizing sustainability and quality, Beijing’s latest policy underscores its commitment to transforming the agricultural sector into a driver of economic growth and environmental stewardship.


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