Senior Lecturer Nutrition and Dietetics, University of Newcastle
Tracy is an Advanced Accredited Practising Dietitian who is currently a Senior Lecturer at the University of Newcastle, Australia. Her major research areas include dietary assessment, validation methodologies, child obesity, food addiction and has published over 60 scientific manuscripts.
Seven things to eat or avoid to lower your blood pressure
Oct 07, 2016 15:42 pm UTC| Health
High blood pressure is called the silent killer. Thats because it has no symptoms. Having high blood pressure (hypertension) increases your risk of heart disease, stroke, heart failure and kidney disease. Six million...
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