Associate Professor, School of Human Nutrition, McGill University, McGill University
Dr. Stan Kubow is a professor at the School of Human Nutrition at McGill University. He has published nearly 160 peer-reviewed research articles focused primarily on the impact of food components, diet, and nutrition in a variety of human diseases. This research has included population studies relating dietary patterns to obesity, insulin resistance, and cardiovascular disease. He is ranked among the list that represents the top 2 percent of the most-cited scientists in the world according to the composite citation index released by Stanford University. He has lectured dietetics, nutrition, and medical science students for over 30 years on the importance of nutrition in the maintenance of health across the lifespan.
The baffling case of metabolically healthy obese people: Are they protected from chronic diseases?
Feb 02, 2022 08:38 am UTC| Health
There is a growing global body positivity movement to combat the stigma and prejudice that overweight and obese individuals face. Some of this stigma arises from the perception that obese individuals are...
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