Senior Lecturer, School of Agriculture, Food and Wine, University of Adelaide
Kate is the Curator of the Waite Arboretum and Waite Conservation Reserve, a position that enables her to implement her knowledge of trees and Australian native plants, her skills in working with volunteers and community groups, and grow her various research interests. Kate’s main interest is improving Australian native plants for horticulture by research into propagation, cultivation, and breeding and selecting new varieties and species. She also has interests in supporting indigenous knowledge of food/medicines from plants; renewing the Urban Forest, sustainable agriculture and the environment; amenity horticulture (nursery, cut flower, garden design), and general horticulture (in particular small fruits and new crops such as essential oils, herbs, spices and Asian vegetables).
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