AI Deradicalization Tools: How Chatbots Could Help Combat Violent Extremism Online 
Meta Is Building an AI Version of Mark Zuckerberg to Interact With Employees 
TSMC Posts Record Q1 2026 Profits Driven by Surging AI Chip Demand 
Rio Tinto's California Boron Assets Attract Over a Dozen Bidders, Valued at Up to $2 Billion 
Pilots Fear Retaliation for Refusing Middle East Flights Amid Ongoing Conflict 
OpenAI Addresses Security Vulnerability in macOS App Certification Process 
Anthropic's Mythos AI Model Sparks Emergency Cybersecurity Meeting With Top U.S. Bank CEOs 
MATCH Act: How New U.S. Chip Legislation Could Freeze China's Semiconductor Ambitions 
SanDisk Joins Nasdaq-100, Replacing Atlassian on April 20 
Bill Ackman Eyes New Fund to Bet Against Market Complacency 
Kia Cuts EV Sales Target for 2030 Amid Slowing Demand and U.S. Policy Shifts 
Bank of America Identifies Top Asia-Pacific Semiconductor Stocks Poised for AI-Driven Growth 
Pony.ai, Uber, and Verne Launch Europe's First Commercial Robotaxi Service in Zagreb 
Tokyo Electric Power Attracts Major Investors Amid Billion-Dollar Restructuring Push 
Chinese Cars in Europe: Consumer Trust Is Shifting Fast 
FedEx Pilots and Union Reach Tentative Agreement on 40% Pay Increase 
NIO ES9 SUV Launch Sends HK Shares Down 7% Despite Bold Pricing Strategy 
DALLAS, Feb. 17, 2017 -- Fogo de Chão, Inc. ("Fogo" or the "Company") (Nasdaq:FOGO) today announced that the Company will present at the J.P. Morgan Gaming, Lodging, Restaurant & Leisure Management Access Forum on Friday, March 3, 2017 at the Encore at Wynn Las Vegas in Las Vegas, NV. The presentation will begin at 10:15 a.m. PT.
Investors and interested parties may listen to a webcast of the presentation by visiting the Company's investor relations website at http://ir.fogodechao.com/.
About Fogo de Chão
Fogo de Chão (fogo-dee-shown) is a leading Brazilian steakhouse, or churrascaria, which has specialized for more than 37 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco. Fogo delivers a distinctive and authentic Brazilian dining experience through the combination of high-quality Brazilian cuisine and a differentiated service model known as espeto corrido (Portuguese for "continuous service") delivered by gaucho chefs. Fogo offers its guests a tasting menu of a variety of meats including beef, lamb, pork and chicken, simply seasoned and carefully fire-roasted to expose their natural flavors, a gourmet Market Table with seasonal salads, soup and fresh vegetables, seafood, desserts, signature cocktails and an award-winning wine list. The first Fogo de Chão opened in Brazil in 1979. The Company currently operates 35 restaurants in the United States, 10 in Brazil and two joint venture restaurants in Mexico. Visit FOGO.com for more information.
CONTACT: Investor Contact: [email protected] (972) 361-6225 Media Contact: Joy Murphy, ICR [email protected] (646) 277‐1242
