Australia Moves Forward With Teen Social Media Ban as Platforms Begin Lockouts 
Glastonbury is as popular than ever, but complaints about the lineup reveal its generational challenge 
Microchip Technology Boosts Q3 Outlook on Strong Bookings Momentum 
BOJ Faces Pressure for Clarity, but Neutral Rate Estimates Likely to Stay Vague 
Oil Prices Rise as Ukraine Targets Russian Energy Infrastructure 
EU Prepares Antitrust Probe Into Meta’s AI Integration on WhatsApp 
GM Issues Recall for 2026 Chevrolet Silverado Trucks Over Missing Owner Manuals 
Why a ‘rip-off’ degree might be worth the money after all – research study 
Magnum Audit Flags Governance Issues at Ben & Jerry’s Foundation Ahead of Spin-Off 
Amazon Italy Pays €180M in Compensation as Delivery Staff Probe Ends 
Momenta Quietly Moves Toward Hong Kong IPO Amid Rising China-U.S. Tensions 
Airline Loyalty Programs Face New Uncertainty as Visa–Mastercard Fee Settlement Evolves 
IKEA Expands U.S. Manufacturing Amid Rising Tariffs and Supply Chain Strategy Shift 
6 simple questions to tell if a ‘finfluencer’ is more flash than cash 
Michael Dell Pledges $6.25 Billion to Boost Children’s Investment Accounts Under Trump Initiative 
UPS MD-11 Crash Prompts Families to Prepare Wrongful Death Lawsuit 
Burger King has brought back the Crispy Taco at select Burger King locations in Madison County, Illinois.
Earlier on Feb. 1, the Burger King Crispy Taco returned to 52 regional Burger Kings.
When Burger King introduced the $1 Crispy Taco in 2019, the Granite City, Illinois, store was the No. 1 top-selling location in the US, with more than 1,100 daily sales.
The $1 taco features a crunchy corn tortilla filled with seasoned beef, shredded cheddar cheese, and lettuce, topped with Burger King’s taco sauce.
According to Henry Delouvrier, co-founder and managing partner of Broadway Restaurant Group, the snack-size tacos will be on the menu until they sell out, which is expected to be in just a few weeks at many locations based on past popularity.
The Broadway Restaurant Group operates Burger Kings in Southern Illinois, St. Louis, and across Missouri.
Delouvrier added that customers appreciate a tasty, low-cost snack or meal option at a time when inflation has driven up food prices at grocery stores and restaurants.
The St. Louis region has been known as a successful Burger King market for years. Broadway Restaurant Group is one of a select group of US franchisees that consults with corporations and tests market concepts.
