Gold Prices Pull Back After Record Highs as January Rally Remains Strong 
Starmer’s China Visit Highlights Western Balancing Act Amid U.S.-China Rivalry 
China Manufacturing PMI Slips Into Contraction in January as Weak Demand Pressures Economy 
Blue Origin’s New Glenn Achieves Breakthrough Success With First NASA Mission 
Nvidia Confirms Major OpenAI Investment Amid AI Funding Race 
Trump Threatens Aircraft Tariffs as U.S.-Canada Jet Certification Dispute Escalates 
AstraZeneca’s LATIFY Phase III Trial of Ceralasertib Misses Primary Endpoint in Lung Cancer Study 
Elon Musk’s Empire: SpaceX, Tesla, and xAI Merger Talks Spark Investor Debate 
Disney Board Nears CEO Decision as Josh D’Amaro Emerges as Leading Candidate 
U.S. Eases Venezuela Oil Sanctions to Boost American Investment After Maduro Ouster 
SpaceX’s Starship Completes 11th Test Flight, Paving Way for Moon and Mars Missions 
NASA Astronauts Wilmore and Williams Recover After Boeing Starliner Delay 
Eli Lilly’s Inluriyo Gains FDA Approval for Advanced Breast Cancer Treatment 
Wall Street Slides as Warsh Fed Nomination, Hot Inflation, and Precious Metals Rout Shake Markets 
China Factory Activity Slips in January as Weak Demand Weighs on Growth Outlook 
Panama Supreme Court Voids Hong Kong Firm’s Panama Canal Port Contracts Over Constitutional Violations 
U.S. Backs Bayer in Supreme Court Battle Over Roundup Cancer Lawsuits 
An investigation from Consumer Reports revealed that the packaging used for food at many major fast-food chains including McDonald's, Burger King, Chick-Fil-A, and Sweet Green contain a cancer-causing called PFAS, or per- and polyfluoroalkyl substances.
The same chemical is used for nonstick coating on pans, creating water-resistant clothing, and making fabrics and carpets stain-resistant.
PFAS-made packaging resembles paper or cardboard, but oils from greasy foods do not soak through.
Health and environmental advocates are calling for restrictions on PFAS use, especially in food packaging.
McDonald's has vowed to end the use of the chemical by 2025.
PFAS exposure has been linked to a growing list of problems, including increased risk for some cancers, immune system suppression, and lower birth weight, raising alarms about the use of these compounds, especially in items such as burger wrappers and salad bowls.
Some studies show PFAS exposure may LAO affect the growth, learning, and behavior of infants and older children, in addition to other health effects, according to Tracy Gregoire, Healthy Children Project Director of the Learning Disabilities Association of America. "There are safer alternatives to these harmful forever chemicals, and we are thrilled that McDonald's is joining a growing number of quick-service restaurants."
Justin Boucher, an environmental engineer at the Food Packaging Forum, a nonprofit research organization based in Switzerland, described the exposure as clear and direct, as the substances migrate into food.
Consumer Reports tested over 100 food packages from restaurants and grocery chains, finding the chemicals in many types of packaging—from single-use paper plates to wrappers and paper bags.
The report states that PFAS was found in some packaging from every retailer they tested, including many fast-food chains, such as McDonald's, Burger King, and Chick-fil-A.
The fast-food chains have publicly committed to reducing PFAS in their packaging after learning of CR's test results.
Even chains that promote healthier fare, such as Cava and Trader Joe's, were also found to have some packaging that contained PFAS, CR's tests found.
