Google promotes ‘teacher approved’ apps for kids. Here’s what parents should know 
Bernstein Raises 2026 Nickel Price Forecast as Indonesia Tightens Supply 
Fast Retailing Raises Full-Year Forecast After Uniqlo Owner Beats Q3 Profit Estimates 
Goldman AM Sees Strong Buyout Opportunities in Japan, South Korea and Australia 
Oil and LNG Tankers Turn Back as Strait of Hormuz Security Risks Escalate 
Dollar Slips After Fed Minutes as Iran Tensions, Inflation Risks Keep Markets Cautious 
Japan Regional Bank Stocks Drop After Zentoshin Bankruptcy Sparks Credit Risk Concerns 
Dollar Slips as Oil Prices Ease, Fed Rate Outlook Remains Uncertain 
Trump, Canada Reach Gordie Howe Bridge Deal Ahead of July 27 Opening 
OpenAI Executive Fidji Simo to Step Down Amid Health Challenges Ahead of IPO 
Fed Chair Kevin Warsh Launches Task Forces to Overhaul U.S. Monetary Policy Framework 
Disaster or digital spectacle? The dangers of using floods to create social media content 
Stuck in a creativity slump at work? Here are some surprising ways to get your spark back 
Gold Prices Slip as Stronger Dollar, Fed Rate Outlook Weigh on Bullion 
Gold Prices Slip as U.S.-Iran Conflict, Fed Rate Hike Bets Pressure Precious Metals 
Swedish meat alternative brand Oumph! unveiled a special edition plant-based burger for Halloween that resembles ‘human meat’ to temporarily join its extensive product line.
The Halloween burger, made from soy, mushrooms, wheat protein, plant-based fats, and a spice mix, will be available from Saturday 30 October at Nytorget, Södermalm, Stockholm.
The company also offers meatballs, spare ribs, sausages, and döner kebab.
Oumph! co-founder, corporate chef, and head of innovation, Anders Linden, said their Halloween burger ultimately and weirdly shows that it’s possible to create any kind of food by using just plants.
He added that the company immediately developed the products as soon as they knew their desired taste and texture.
