Senior Lecturer in Nutrition, Anglia Ruskin University
Dr Marie-Ann Ha is a registered Public Health Nutritionist. Her main research interests are carbohydrate nutrition and chemistry, and ensuring we have healthy, sustainable food supply chains.
What happens to your gut if you eat a gold pizza?
Jan 10, 2017 12:03 pm UTC| Health
A restaurant in the New York financial district is offering customers a pizza priced at US$2,000 (1,623). It is topped with caviar, stilton cheese and gold leaf, with each bite costing around US$50. New York is usually...
Johannesburg in a time of darkness: Ivan Vladislavić’s new memoir reminds us of the city’s fragility
Economist Chris Richardson on an ‘ugly’ inflation result and the coming budget
Biden administration tells employers to stop shackling workers with ‘noncompete agreements’
IceCube researchers detect a rare type of energetic neutrino sent from powerful astronomical objects