California Jury Awards $40 Million in Johnson & Johnson Talc Cancer Lawsuit 
Gold Prices Slip Slightly in Asia as Silver Nears Record Highs on Dovish Fed Outlook 
Fortescue Expands Copper Portfolio With Full Takeover of Alta Copper 
Korea Zinc Plans $6.78 Billion U.S. Smelter Investment With Government Partnership 
Ireland Limits Planned Trade Ban on Israeli Settlements to Goods Only 
Fed Near Neutral Signals Caution Ahead, Shifting Focus to Fixed Income in 2026 
China’s November Economic Data Signals Slowing Industrial Output and Weak Consumer Demand 
S&P 500 Slides as AI Chip Stocks Tumble, Cooling Tech Rally 
ANZ Faces Legal Battle as Former CEO Shayne Elliott Sues Over A$13.5 Million Bonus Dispute 
Air Force One Delivery Delayed to 2028 as Boeing Faces Rising Costs 
Asian Currencies Hold Steady as Indian Rupee Slides to Record Low on Fed Outlook 
CMOC to Acquire Equinox Gold’s Brazilian Mines in $1 Billion Deal to Expand Precious Metals Portfolio 
Oil Prices Rebound as U.S.-Venezuela Tensions Offset Oversupply Concerns 
Nomura Expands Alternative Assets Strategy With Focus on Private Debt Acquisitions 
BOJ Expected to Deliver December Rate Hike as Economists See Borrowing Costs Rising Through 2025 
United Airlines Flight to Tokyo Returns to Dulles After Engine Failure During Takeoff 
Evercore Reaffirms Alphabet’s Search Dominance as AI Competition Intensifies 
Burger King Japan is bringing back one of its massive burgers, and this time, there is even an upgrade for orders. The restaurant is re-launching its Big Mouth Burgers, and its size is similar to the restaurant’s recent release of triple or quadruple layered burgers.
Japanese people apparently love heavy eating; thus, Burger King Japan is creating big burgers for the local customers. As mentioned on Japan Today, the Big Mouth Burgers were first released last year, and they are loaded sandwiches, and as they return this year, the restaurant even added another layer of hash brown!
Burger King Japan will add two Big Mouth Burgers, and these are the is the Hash & Chili Big Mouth Burger and Cheese & Cheese Big Mouth Burger. The former is made with two layers of 100% flame-grilled beef patties, 11-spice chili beans and ground beef, crunchy hash browns, and special BK cheese sauce.
The overall outcome of this Big Mouth Burger is a perfect taste created by combining the juicy beef patties, hash browns, and chili beans. As for the Cheese & Cheese Big Mouth Burger, it has returned with three beef patties and layers of three kinds of shredded and sliced cheeses, including the BK cheese sauce.
As posted on Burger King Japan’s website, the Big Mouth burger series offers a sandwich with a juicy and meaty flame-grilled beef patty that spreads throughout the mouth with every bite. The addition of has brown added crispiness and blends so well with the authentic chili beans.
It should be noted that the two Big Mouth Burgers are only available at Burger King Japan for a very limited time. Customers can buy them at stores across the country until March 17. It is a two-week run as it was already released on March 4.
Burger King also reminded customers that the Big Mouth Burgers would be sold in restaurant outlets after 10:30 a.m. only. The new items are also not available at the Tokyo Racecourse store and Tsugaike Yukihiroba store.
Finally, as per Entabe, the Hash & Chili Big Mouth cost ¥1,080 while the Cheese & Cheese Big Mouth Burger is priced at ¥1,280, and both prices are for a la carte orders.
