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This holiday season, Starbucks Reserve Roasteries in Seattle, Chicago, and NYC are elevating festive offerings with unique eggnog-infused drinks and seasonal baked treats. While the Fog Nog Tea Latte and Eggnog Espresso Martini impress, the Pistachio Raspberry Tart stands out as the seasonal must-try.
Seasonal Favorites Return to Starbucks Reserve with New Treats Like Pistachio Raspberry Tart
During the 2024 holiday season, visitors to the Starbucks Reserve locations in Seattle, Chicago, or New York City will have the chance to savor an array of new holiday-themed food and beverage offerings. Starting November 7, these Starbucks Reserve Roasteries will introduce a festive selection, including the Fog Nog Tea Latte, the Eggnog Espresso Martini, and the Iced Caramel Brulée Eggnog Latte. These drinks accompany fresh seasonal baked treats, such as the Pistachio Raspberry Tart and the Coffee Eggnog Holiday Cookie; some beloved holiday staples are also returning, including the Starbucks Reserve Peppermint Mocha, the Peppermint Mocha Espresso Martini, the Cranberry Cheese Danish, Chocolate Hazelnut Swirl Cake, Classic Panettone, and the Potato Truffle Pizza.
The Fog Nog Tea Latte is a refreshing spin on the classic London Fog, combining Earl Grey tea, white chocolate mocha, liquid cane sugar, and eggnog cream topped with nutmeg. The Eggnog Espresso Martini, crafted with Zacapa No. 23 rum and Starbucks Reserve espresso, is a holiday twist on the traditional martini, enhanced by nutmeg, allspice, clove, and cinnamon notes. Meanwhile, the Iced Caramel Brulée Eggnog Latte is a chilled option that combines Reserve espresso with eggnog, milk, and caramel brûlée sauce, topped with a caramelized sugar crust.
Indulge in Starbucks Reserve’s Holiday Treats, Featuring Pistachio Raspberry Tart and Winter Wonderland Pop-Up
In addition to beverages, the Pistachio Raspberry Tart, featuring layers of raspberry jam, pistachio frangipane, and whipped pistachio ganache, and the Coffee Eggnog Holiday Cookie, with coffee-infused eggnog buttercream between spiced cookies, join the seasonal baked goods lineup.
In New York, Starbucks Reserve’s Empire State Building location will feature a special Winter Wonderland Pop-Up, offering the Empire State Cocoa Cocktail, which combines dark chocolate, steamed milk, and Hennessy V.S. cognac.
These seasonal offerings capture the spirit of the holidays with rich flavors and textures, inviting Reserve visitors to experience a cozy and elevated seasonal treat. While supplies last, these items will be available at Starbucks Reserve locations throughout December and possibly into the new year, making them a temporary indulgence perfect for the season. Among these new items, the Pistachio Raspberry Tart stands out, embodying the creativity and premium quality of Starbucks Reserve's seasonal fare.
